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Gabby In The City

A NYC Life & Style blog

HANNAH'S POSTS, LIFESTYLE · September 17, 2018

Meal Prep: Southwest Sweet Potato Bowls

Hey y’all! I’m really excited to share with you this week’s super easy, super inexpensive meal prep! After perusing Pinterest on Sunday morning, I came across a recipe for Southwest Sweet Potato Bowls. I’ve been trying to ~not~ eat some form of rice every week (@ Trader Joe’s frozen chicken fried rice) so this recipe was perfect!

This week's meal prep is a delicious southwest sweet potato bowl—it's healthy, vegan, and full of smoky-sweet flavor! Click through for my full review!

Southwest Sweet Potato Bowls (Original Recipe)

I already had olive oil and all the seasonings at home, so all I had to buy were 2 sweet potatoes, 2 limes, some corn, and a can of black beans. Grand total? $5.24. I spent almost as much on 2 pounds of green grapes, so this meal was 100% a W.

This week's meal prep is a delicious southwest sweet potato bowl—it's healthy, vegan, and full of smoky-sweet flavor! Click through for my full review!

I couldn’t find any canned corn among the sea (mob?) of people at Trader Joe’s Sunday morning, so I nabbed these corn on the cob, heated them in the microwave, and cut the kernels off. If I had bought canned corn, I know this recipe would’ve cost me about $4!

This week's meal prep is a delicious southwest sweet potato bowl—it's healthy, vegan, and full of smoky-sweet flavor! Click through for my full review!

The OG recipe calls for “southwest seasoning,” but this everyday seasoning from Trader Joe’s has basically the same ingredients.

This week's meal prep is a delicious southwest sweet potato bowl—it's healthy, vegan, and full of smoky-sweet flavor! Click through for my full review!

A drizzle of olive oil and a sprinkling of seasoning and then these sweet potatoes were ready for a little roast in the oven. 25 minutes, in and out!

This week's meal prep is a delicious southwest sweet potato bowl—it's healthy, vegan, and full of smoky-sweet flavor! Click through for my full review!

This week's meal prep is a delicious southwest sweet potato bowl—it's healthy, vegan, and full of smoky-sweet flavor! Click through for my full review!

In the meantime, I prepared the corn and rinsed the black beans, then tossed them in a bowl with lime juice and a little bit of cumin, salt, and pepper.

Side note, how do you pronounce cumin? Is it “q-min” or “coo-min”? Let me know what you think in the comments!

This week's meal prep is a delicious southwest sweet potato bowl—it's healthy, vegan, and full of smoky-sweet flavor! Click through for my full review!

Once the potatoes were done roasting, I just threw everything on a plate with a lime wedge and THAT’S IT. DONE WITH DINNER FOR THE WEEK. 4 SOUTHWEST SWEET POTATO BOWLS. IN 1 HOUR AND FOR $5. #WINNING.

This week's meal prep is a delicious southwest sweet potato bowl—it's healthy, vegan, and full of smoky-sweet flavor! Click through for my full review!

This week's meal prep is a delicious southwest sweet potato bowl—it's healthy, vegan, and full of smoky-sweet flavor! Click through for my full review!

This week's meal prep is a delicious southwest sweet potato bowl—it's healthy, vegan, and full of smoky-sweet flavor! Click through for my full review!

This week's meal prep is a delicious southwest sweet potato bowl—it's healthy, vegan, and full of smoky-sweet flavor! Click through for my full review!

Would you be surprised that I’m eating one of these bad boys as I type this post (one hour before it goes up, of course)? I added a little shredded Mexican 4-cheese mix for some flair. And because #cheese is life.

This recipe would also be really good with some chicken or even pork for more protein!

So that’s my meal prep for this week! Southwest Sweet Potato Bowls are definitely going in the metaphorical recipe box for when it gets cold this winter. What are some of your favorite meal prep recipes? Let me know in the comments! And of course, follow us on Twitter and Instagram @theswirlblog for our latest shenanigans.

 

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Posted In: HANNAH'S POSTS, LIFESTYLE · Tagged: meal prep, sweet potato bowl, vegan meal prep

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Hey There!

Hi! I’m Gabby, a 27-year old, life + style blogger living in New York City. I love friend dinners and iced coffee. I’m currently trying to navigate my early twenties while pursuing a Ph.D. in this city that truly never sleeps. New posts every Wednesday!

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